Grilled Steak and Summer Vegetable Salad
Steak and Fries (by goodbyetrouble)
Steak and Fries (by goodbyetrouble)
Grilled steak & Gorgonzola pizza with Balsamic reduction via beautiful-foods
Grilled steak & Gorgonzola pizza with Balsamic reduction via beautiful-foods
7oz Fillet Steak (by BEST WESTERN White House Hotel)
7oz Fillet Steak (by BEST WESTERN White House Hotel)
Sherry, honey and ginger transform soy sauce into a delicious marinade for steaks.
Sherry, honey and ginger transform soy sauce into a delicious marinade for steaks.
Sometimes you just need steak soup and this recipe yields a gallon of it. Really, a whole gallon. This is a roux-based soup made with round steak, tomatoes, carrots, and other vegetables. It freezes beautifully.
Sometimes you just need steak soup and this recipe yields a gallon of it. Really, a whole gallon. This is a roux-based soup made with round steak, tomatoes, carrots, and other vegetables. It freezes beautifully.
A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn’t take long to grill. This also works great when sliced and used for fajitas.
A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn’t take long to grill. This also works great when sliced and used for fajitas.
Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.
Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.
This Italian riff on the classic Philly Cheesesteak is a meal on a bun. Tender tri-tip steak is pan fried with onion, bell peppers, and hot peppers, then topped with blue cheese and aged provolone.
#Sicilian Steak Sandwich, #Sicilian, #Steak, #Sandwich
I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef.
I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef.
Benton Sierra 
