A wonderful, easy, creamy hot dip that even sauerkraut haters love. I often take this to work potlucks because I can assemble it at work. Just throw everything in and stir a few times. Also, it’s delicious when it’s overcooked and kind of dry!
Goose breast slow cooked with onion, garlic and Worcestershire sauce in chicken broth.
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Black-eyed peas, corn and dried habanero chilies give this turkey chili extra personality. Serve topped with shredded Cheddar cheese or crumbled cornbread.
This chili recipe for the slow cooker makes a slightly-sweet and mild dish that can easily be adjusted for your personal tastes.