A crusty rosemary bread works nicely for this classic Italian salad. The bread – pulled into bite-sized pieces – tomatoes, cucumbers and red onions, are tossed with fresh herbs and just enough vinegar and oil to give them a nice glistening. Four generous servings.

A crusty rosemary bread works nicely for this classic Italian salad. The bread – pulled into bite-sized pieces – tomatoes, cucumbers and red onions, are tossed with fresh herbs and just enough vinegar and oil to give them a nice glistening. Four generous servings.

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