This actually uses my breading for Chicken Fried Steak—my husband suggested we try it with chicken breasts, and it was delicious!
Garlic lovers will enjoy this meat rub that’s made extra lively with plenty of rosemary.
This is a simple recipe with a spicy kick for garlic lovers. It is my combination of a much loved linguine and clam sauce dish and a recent introduction to orzo pasta.
Grilled pork tenderloin marinated in a deliciously sweet blend of real maple syrup, Dijon mustard, and a hint of sesame oil. Oh, so easy, and great on chicken, too!
The bold flavors of dill, garlic, and feta make a perfect combination for dipping!
Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.
This is a side dish where the title says it all. Cabbage is fried with bacon, onion, and garlic for a side dish you’ll want to eat again and again.
Chicken breasts dipped in garlic butter and Cheddar bread crumbs. NEVER have any leftovers!
Plenty of garlic, fresh parsley, oregano, and thyme flavor grilled chickens cooked with cans of beer.
Delicious! My husband absolutely loves this recipe! Fish is simply seasoned with lime juice then served with a cilantro lime garlic sauce. Serve over a bed of greens with a nice loaf of bread for a complete meal.