Smoky Black Bean Chili / Recipe
Black-eyed peas, corn and dried habanero chilies give this turkey chili extra personality. Serve topped with shredded Cheddar cheese or crumbled cornbread.
Black-eyed peas, corn and dried habanero chilies give this turkey chili extra personality. Serve topped with shredded Cheddar cheese or crumbled cornbread.
Quinoa Chili (Vegetarian) Cooking Classy
Quinoa Chili (Vegetarian) Cooking Classy
This stew combines ground venison with beef and pork simmered with bourbon and beer.
This stew combines ground venison with beef and pork simmered with bourbon and beer.
Chicken cubes are marinated in a chili-lime sauce and then grilled. Serve with white long grain rice and grilled veggies for a delicious dinner.
Chicken cubes are marinated in a chili-lime sauce and then grilled. Serve with white long grain rice and grilled veggies for a delicious dinner.
A package of chili seasoning mix is called for in this spicy chili with ground beef, tomatoes, beans and a can of green chilies.
A package of chili seasoning mix is called for in this spicy chili with ground beef, tomatoes, beans and a can of green chilies.
Easy chili with beans can be made as mild or spicy as desired. Its even better the next day.
Easy chili with beans can be made as mild or spicy as desired. Its even better the next day.
This is an easy appetizer that you can make at the last minute. I never have any leftovers. Serve with tortilla chips.
This is an easy appetizer that you can make at the last minute. I never have any leftovers. Serve with tortilla chips.
This chili recipe is a hit for potlucks and family gathering, whether it’s summertime or winter.
This chili recipe is a hit for potlucks and family gathering, whether it’s summertime or winter.
A true fusion of ‘Tex’ and ‘Mex’ style chili. I’ve made this recipe dozens of times, and it is great. Each bite slowly delivers a sweet flavor followed by dry heat afterwards. It takes a while to prepare, but well worth it.
A true fusion of ‘Tex’ and ‘Mex’ style chili. I’ve made this recipe dozens of times, and it is great. Each bite slowly delivers a sweet flavor followed by dry heat afterwards. It takes a while to prepare, but well worth it.
Benton Sierra 