Moist zucchini bread is loaded with bits of pineapple, raisins, and walnuts.
Brown sugar contributes to the richness of this traditional loaf that ‘s peppered with nuts and raisins.
I created this recipe because I am always looking for a great bread pudding recipe. I sell cookware and love to cook, this is one of my favorite things to make.
This is identical to the cracker bread sold at delis in large grocery stores that costs six dollars for three big rounds. You can make it for pennies! I fell it love with it as an appetizer with Harvarti cheese melted on it but with the price of the cheese and lavash we didn’t have it much. Make sure you roll the dough VERY thin, almost see-through.
Smoky bacon and sweet crab make this bread pudding a flavorful twist on a classic Eggs Benedict. Try this elegant dish for breakfast or brunch.
With this recipe, Parmesan bread, fragrant with oregano, basil and other herbs, is made easily in the bread machine.
Just flour, yeast, sugar, salt and water in the right proportions make this basic bread a winner. The recipe makes three loaves, so you can freeze what you cannot use or give them away to your friends.
Coffee cans make excellent baking tins for breads, as proven here with one-pound cans substituting for conventional bread pans. Well-spiced with cinnamon, nutmeg and allspice, the three medium loaves from this recipe are milder in pumpkin flavor than ot
With this incredibly easy recipe, you’ll get tender, milky, moist white bread right out of the bread machine.